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Customer Support
Layanan Pengaduan Konsumen, PT DKSH Indonesia,

(Business Unit Performance Materials, Sales Support Team)

Address

Gedung AIA Central, Level 39, Jl. Jend. Sudirman Kav. 48A, Jakarta Selatan, Indonesia

+62 21 2988 8557

[email protected]

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga Kementerian Perdagangan Republik Indonesia
0853 1111 1010

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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
Palsgaard® SE 8102

Palsgaard® SE 8102は、粉末および野菜の安定剤と食品成分の混合物です。Palsgaard® SE 8102は、卵の完全または部分的な代替品としてケーキに使用するために開発されました。
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
Emulpals® 115

Emulpals® 115は、全植物性、非遺伝子組み換え活性化ケーキ乳化剤です。Emulpals®115は、ホイップバッターでの非常に高速な曝気特性と安定性により、優れた高速選択です。Emulpals® 115は、スポンジケーキ、スイスロール、パウンドケーキなど、すべての材料を一度に追加できるさまざまなケーキ製品に適用できるオールラウンドな製品です。Emulpals® 115は、高速で安定した性能を発揮するため、家庭用ミックスに優れています。
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
MDG0054

MDG0054植物性脂肪酸のモノグリセリドとジグリセリドです。使用のための澱粉の錯化特性の乳化物のような製品の範囲で使用される多機能な挙動が原因で パンや澱粉をベースとした製品、マーガリンやベーカリーコンパウンドなどの油中水型エマルジョンに使用する乳化剤。
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Ingredients that foster sustainable development by aiding in climate change mitigation or adaptation, promoting water conservation, supporting a circular economy, preventing pollution, safeguarding biodiversity, or advancing a more ethical and socially just economy.
PGPR4150

PGPR4150は、ユニークで非常に高い機能特性を持つポリグリセロールポリリシノール酸(PGPR)です。降伏値とプラスチックを低減するように特別に設計されています チョコレートおよびコンパウンド製品の粘度。
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