Glycerin (and) Hydrolysed wheat protein
WHEAT PROTEIN - a vegetable alternative to keratin. Skin & hair of humans and animals are composed of 95%proteins, mainly keratin that protects them against external factors. WHEAT PROTEIN is a Wheat-based protein active that shows similar efficiency properties and structure to animal keratin and thus provides an excellent substitute of it. WHEAT PROTEIN, with a low molecular weight, is quickly absorbed by skin & hair for effective conditioning, repairing and protection.